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Made

Posted: Sat Jul 29, 2017 6:45 pm
by Talltines
Some eggrolls again ImageImage

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Re: Made

Posted: Sat Jul 29, 2017 7:27 pm
by bobwhite
Damn them rascals look good! I love a good egg roll! You need to share that recipe with us. :smile:

Re: Made

Posted: Sat Jul 29, 2017 7:27 pm
by sdw
Those look pretty good! You must be hungry

Re: Made

Posted: Mon Jul 31, 2017 7:23 pm
by Talltines
bobwhite wrote:Damn them rascals look good! I love a good egg roll! You need to share that recipe with us. [emoji2]
Egg roll recipe (this is what I use and it makes this much every time)

2lbs of hamburger 80/20
2 packs wrappers
2 packs Cole slaw
1 can of water cheasnuts

Brown off hamburger I use a little garlic salt. Drain grease reduce heat to medium. Add a little salt to meat then add Cole slaw and water cheasnuts also add a little soy sauce mix for a few minutes till Cole slaw reduces down a bit take it off the heat. Let that sit for about 30 minutes and then start wrapping them

I use peanut oil to fry mine in. Drop about 4-5 at a time in the oil. Move them around with wooden spoon until golden brown and repeat.

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Re: Made

Posted: Mon Jul 31, 2017 8:51 pm
by bobwhite
Thanks buddy....I'm gonna fix these one night this week.

Re: Made

Posted: Tue Aug 01, 2017 7:00 am
by Talltines
bobwhite wrote:Thanks buddy....I'm gonna fix these one night this week.
If ya have any leftover just put them in fridge. They are just as good cold the next day. I use spicy mustard the wife likes the duck sauce.

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Re: Made

Posted: Tue Aug 01, 2017 8:28 pm
by BCLC
Looking good!


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